Korean-Inspired Gochujang Everything Sauce

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The ultimate flavor bomb for your bibimbap. Or just about any dish in need of depth and lingering heat. Our Gochujang Everything Sauce harnesses the power of fermented chiles and gochujang sourced from Korea, to deliver a funky sweet and savory explosion that transforms any meal. Oh, it’s also Keto Certified!Packaging illustration by @jdebbiel

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Sunflower Oil, Water, Gochujang (Water, Tapioca Syrup, Brown Rice, Red Pepper, Salt, Alcohol (to preserve freshness), Garlic, Onion), Garlic Juice, Certified Humane Cage Free Egg Yolks, Toasted Sesame Oil, Distilled Vinegar, Gochugaru (Red Pepper), Tamari (Water, Soybeans, Salt, Cane Sugar), Salt, Rice Vinegar, Xanthan Gum, Mushroom Powder, Citric Acid, Rosemary Extract, Mustard Extract.

Servings: 16, Serv. Size: 1 Tbsp (15mL), Amount per Serving: Calories 70, Total Fat 7g (9% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 5mg (2% DV), Sodium 160mg (7% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV). %DV = %Daily Value. CONTAINS: EGG, SOY

8.3 ounce squeeze bottle

Reasons to love our everything sauces

Inspired from seed to label.

Teamwork makes the dreamwork. Or in our case, teamwork makes the artwork! Our Everything Sauce labels were designed in collaboration with talented illustrators from the culinary cultures that inspired our Everything Sauces. Big thanks to our team of female and non-binary team -- Jasmina El Bouamraoui, Deb Lee, Marisol Ortega, Beena Mistry, Katt Aguirre and Aya Kakeda -- for making us look so good.

If you can eat it, you can drizzle it.

Call us lazy, but we wanted to create a new line of sauces that easily transforms any dish from edible to delectable. So our bold, globally-inspired Everything Sauces were born for the masses. Now you can dip, dress or drizzle mouthwatering magic onto any pizza, roasted veggie, taco or grain bowl!